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Daily Archive for April 23rd, 2008

When I was a child my Mother made several delicious cakes.
One was called a Golden Lemon Chiffon cake. Chiffon cakes are light and fluffy like an angle food cake but they are rich tasting like a regular cake. So, it should be no surprise that methods of preparing both kinds of cakes are used [...]

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Daily Life at Home

I love my life here at home. And I am so thankful that my husband has always seen the importance of my being here and worked to make it possible for me to be here full time. I’ve been blessed to be able to be here to raise two children to adulthood and to [...]

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